Archive for December, 2007
Whoa. I suggest you don’t place a bet on who wins the race. The results are surprising (although it makes sense if you think about it in terms of similar-sized animals living today).
So here’s the situation:I just returned home from TORC’s “Capturing Local Food Opportunities” conference in Port Perry Ontario and had one evening to prepare a local dish to bring to Ottawa’s Buy Local Club’s monthly pot-luck.Short on time and resources, I needed to think up something easy. Deviled Eggs.
Unfortunately, sticking to local-sourced ingredients turned out to be a bit more challenging than I thought.
Mayo – couldn’t find a local source. So tried to make my own. Error. No such luck. All the recipes I found required cream, lemons or lemon juice, vinegar, etc… no WAY was I ever going to be able to find & buy all that stuff from a local source here in Ottawa. Heck, I couldn’t even find the CREAM! Closest I came was some 2% milk from Cochrane’s Dairy (Russell, Ontario).
Paprika – Not even Herbs & Spice on Bank Street knew where their paprika came from. Couldn’t find a local bell pepper or red pepper of any sort and I certainly didn’t have the time to wait for it to dry out so I could grind it up on my eggs.
Salt – No local source. (I’m told I’m being a bit too picky here… it’s not Ottawa’s fault that there are no salt deposits around it)
What I did have:
- Local Eggs (Spencerville, ON)
- Portobello Mushrooms (Metcalfe, ON)
- Milk (Russell, Ontario)
And the only local spiceish thing I had was:
- Dried Hemlock needles (Williamsburg, ON) (not the poisonous plant, the evergreen tree)
1. So I fried the mushrooms with the needles (using a dab of likely-local corn oil) which gave them a dark slightly pineish flavour (surprisingly-good).
2. Boiled the eggs then cut & separated the yolks.
3. Beat the eggs slowly adding milk.
4. Stirred in the fried mushrooms.
Here is the result:
Mmmm. A very tasty egg. Remind me to make some paprika next summer when the red peppers are ripe! Lesson Learned: you can still make tasty deviled eggs without mayo, paprika or salt.
From the folks at www.freeloveforum.com
This is a super-cool little app. Not only can it help you figure out how “walkable” a certain neigbourhood is, but it might also help you discover a few new places just down your street.
Go to www.walkscore.com to calculate how walkable your neighbourhood is!